If you'd prefer not to using the boiling method (after all, it's summer!) use soap and hot water to thoroughly cleanse the container and lid.
1 gallon about 4 liters.
Experiment with different flavor combinations.Remove the tea bags and discard them.Then, place the tea in direct sunlight for 4 hours.For directions on how to make honeysuckle tea, see below.Method 1 Classic Sun Tea 1, choose a sun tea container.Set it in the windowsill or on a clean outside surface in direct sunlight.It takes longer to brew tea this way, though; plan to let it steep for 8 hours or overnight.I asked him whether loose tea leaves make a better brew than a tea bag.Avoid placing the container directly on the ground.If only you could learn how to make a proper cup of tea".
The way you Americans do it - putting the water in the cup and adding the bag to it - is a recipe for disaster.
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Cold, Cough and The Flu not only is honeysuckle an expectorant, but its known as a natural antibiotic that protects against a broad spectrum of bacteria and viruses including strep, staph, salmonella, pneumonia, tuberculosis and more.Most recipes will tell you to pour hot or boiling water over the honeysuckle flowers.If in doubt, always consult a suitably-qualified professional.You can put it in the windowsill or place it outside on a table.Put the pitcher in the refrigerator overnight, or at least 6-8 hours up to 15 hours.Place espadrilles zelf maken the herbs in your sterilized container and cover it with the 4 cups of distilled or spring water.Choose black tea, green tea, or any variety of herbal tea.As an additional precaution against bacterial growth, choose distilled water, which you can buy by the gallon at the grocery store.
Let the tea steep for 2 - 4 hours.